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Luxembourg

Einband grossLuxembourg
ISBN/GTIN
CHF27.50
inkl. 2.6 % MwSt.

Produkt

KlappentextBradt's Luxembourg provides the most comprehensive coverage of any English-language guidebook on the market. From first-class accommodation and the country's many Michelin-starred restaurants, to hiking and cycling in the Ardennes and Little Switzerland, this thoroughly updated fourth edition gives tips to suit every taste and budget.
Zusatztext'The secret of a good travel story is that it makes you want to book your ticket right now. That was my response after reading Tim Skelton's Complete Guide to Luxembourg.' Simon Calder, The Independent
ZusammenfassungLuxembourg Travel Guide - Holiday advice and expert tips including Luxembourg City and accommodation, Hamm, itineraries, tours, cycling and hiking routes. Also covering Michelin-starred restaurants, wine regions, castles, Vianden, Bock and Pétrusse casemates, Esch-sur-Sûre, the Ardennes, sightseeing in the Ardennes, Moselle Valley and Müllerthal.
Details
ISBN/GTIN978-1-78477-600-8
ProduktartBuch
EinbandartKartonierter Einband
Erscheinungsjahr2018
Erscheinungsdatum05.12.2018
Auflage19004 A. 4th Revised edition
ReiheBradt Travel Guides
Seiten248 Seiten
SpracheEnglisch
MasseBreite 136 mm, Höhe 216 mm, Dicke 15 mm
Gewicht270 g
BZ-Nr.27315942

Inhalt/Kritik

Inhaltsverzeichnis
IntroductionPART ONE GENERAL INFORMATION Chapter 1 Background Information Geography and climate, Natural history and conservation, History, Government and politics, Economy, People and culture, Language, Religion, EducationChapter 2 Practical Information When to visit, Highlights, Suggested itineraries, Tour operators, Red tape, Embassies and consulates, Getting there and away, Health, Safety, Travellers with a disability, Gay and lesbian travellers, Senior citizens, Travelling with children, Students and young travellers, What to take, Money and budgeting, Getting around, Accommodation, Eating and drinking, Public holidays and festivals, Shopping, Arts and entertainment, Media and communications, Business, Buying property, Cultural etiquette, Travelling positivelyPART TWO THE GUIDE Chapter 3 Luxembourg CityHistory, Getting there and around, Orientation, Tourist information and local tour operators, Where to stay, Where to eat and drink, Entertainment and nightlife, Festivals and events, Shopping, Other practicalities, What to see and doChapter 4 Around Luxembourg CityGetting there and around, Tourist information, Where to stay, Where to eat and drink, Other practicalities, What to see and doChapter 5 The Industrial South History, Getting there and around, Minett Park, Bascharage, Esch-sur-Alzette, Differdange, Rumelange, Dudelange, Bettembourg and PeppangeChapter 6 The Moselle Valley History, Getting there and around, Tourist information and local tour operators, Mondorf-les- Bains, Schengen, Remerschen, Schwebsingen, Wellenstein, Bech-Kleinmacher, Remich, Ehnen, Wormeldange, Grevenmacher, Wasserbillig, TrierChapter 7 The MüllerthalLittle Switzerland, Berdorf, Echternach, Rosport, Beaufort, LarochetteChapter 8 The ArdennesHistory, Getting there and around, Vianden, Our Valley, Diekirch, Ettelbruck, Bourscheid, Esch-sur-Sûre, Upper Sûre Natural Park, Wiltz, Clervaux 218, The 'Far North', BastogneAppendix 1 LanguageAppendix 2 Further Information Indexmehr

Autor

Having travelled extensively around the globe, visiting more than 80 countries, British-born Tim Skelton moved permanently to the Netherlands in the 1990s. After a spell working for the Dutch energy and environment agency, he became a freelance writer in 2002. Since then he has enthused at length about Luxembourg and the other Benelux nations for numerous publications, including UK national newspapers & international in-flight magazines. With his home town of Eindhoven surrounded by endlessly flat fields, Tim was quickly seduced by the undulating hills and valleys of the nearby Grand Duchy, just a two-hour drive away. In three decades of exploring the country he has hiked thousands of kilometres of its woodland trails, visited every museum in the land, and clambered over countless castle ruins. He has also selflessly tasted many of the country's finest wines and beers, dined out in hundreds of its best cafés and restaurants, and consumed more Pâté au Riesling than his waistline is ever likely to forgive.
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